This vegetarian mutton is make of flour, but taste good.
The curry gravy is also very thick and go best with either bee hoon or rice.
Vegetarian restaurant
Chin Swee Temple, Genting Highlands
Showing posts with label Mutton. Show all posts
Showing posts with label Mutton. Show all posts
15 January 2012
10 December 2011
Indian cuisine
Mutton, papadum, mushroom, dall, mint sauce
The mutton is cooked till almost perfect. Very tasty done.
Riverwalk Tandoor
Clarke Quay
15 September 2011
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